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Appetizers (Entradas) | Soups and Salads (Sopas y Ensaladas) | Grandma Matilde's Recipes (Recetas de la Abuela Matilde) | Vegetarian Dishes (Platos Vegetarianos) | Tacos | Desserts (Postres) | Kids (Ninos) | Sides | Refreshments (Refrescos)
Appetizers (Entradas)
Chips and Salsa
First basket of chips with sauce is complimentary, on the house. Second basket with sauce is $4.00. Sauce is only $1.50.
Camarones al Cilantro $12.00
Shrimps sauteed with olive oil, white wine, fresh garlic, finished with cilantro and a savory tomato sauce.
Ceviche $14.00
Generous portion of fish and shrimp marinated in fresh lemon and lime juice, tossed with fresh cilantro, tomatoes, red onions and served with avocado.
Guacamole en Molcajete $10.00
Mixture of fresh avocados, cilantro, tomatoes, onions, and Mayan Spices, made and served in a traditional Mexican pestle accompanied with home-made corn chips.
Quesito $8.00
Melted cheese with jalapeno, served with chips.
Queso Fundido en Cazuela $10.00
Melted Oaxaca cheese with chorizo, mushrooms and Pablano strips served in a Mexican cazuela with your choice of corn or flour tortillas.
Taquitos Dorados de la Merced $9.00
Golden crispy taquitos stuffed with chicken or beef; topped with lettuce, pico de gallo, guacamole and sour cream; sprinkled with queso fresco.
Elotes Locos $4.50
Fresh Mexican style corn on the cob coated with mayonnaise, queso fresco and chile piquin.
Mejillones Borrachos $12.00
Fresh Mussels sauteed in white wine, fresh garlic (red, green or white sauce)
Mexican Pizza $14.00
Crispy flour tortilla topped with refried beans, chicken, beef, or pork, Green tomatillo sauce, melted cheese, and garnished with guacamole, pico de gallo, and crema ranchera.
Calamares Fritos $12.00
Fried calamari lightly dusted and flash-fried. Served with a spicy marinara sauce.




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