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Menu

Appetizers (Entradas)

Chips and Salsa

First basket of chips with sauce is complimentary, on the house.

Ceviche

Generous portion of fish and shrimp marinated in fresh lemon and lime juice, tossed with fresh cilantro, tomatoes, red onions and served with avocado

Quesito

Melted cheese with jalapeno, served with chips

Taquitos Dorados de la Merced

Golden crispy taquitos stuffed with chicken or beef; topped with lettuce, pico de gallo, guacamole and sour cream; sprinkled with queso fresco

Mejillones Borrachos

Fresh Mussels sauteed in white wine, fresh garlic (red, green or white sauce)

Calamares Fritos

Fried calamari lightly dusted and flash-fried. Served with a spicy marinara sauce

Camarones al Cilantro

Shrimps sauteed with olive oil, white wine, fresh garlic, finished with cilantro and a savory tomato sauce

Guacamole en Molcajete

Mixture of fresh avocados, cilantro, tomatoes, onions, and Mayan Spices, made and served in a traditional Mexican pestle accompanied with home-made corn chips

Queso Fundido en Cazuela

Melted Oaxaca cheese with chorizo, mushrooms and Pablano strips served in a Mexican cazuela with your choice of corn or flour tortillas

Elotes Locos

Fresh Mexican style corn on the cob coated with mayonnaise, queso fresco and chile piquin

Mexican Pizza

Crispy flour tortilla topped with refried beans, chicken, beef, or pork, Green tomatillo sauce, melted cheese, and garnished with guacamole, pico de gallo, and crema ranchera

Soups and Salads (Sopas y Ensaladas)

Sopa Azteca

Chicken and tomato broth with mixed vegetables; garnished with cilantro, crispy corn tortilla strips, shredded Monterey Jack and avocado.
Add chicken

Sopa de Lentejas

Traditional Mexican lentil soup with fresh vegetables in a delicate tomato based broth served with rolled corn tortillas

Sopa Negra

Fresh black beans and spices. Served with sour cream and shredded Monterey Jack.

Ensalada Mixta

Mixed lettuce, arugula, and iceberg with cucumber, tomato, apples, strawberries, and red onion with house dressing.
Add chicken or steak

Ensalada de Espinaca

Fresh spinach with cranberries, almonds, pecans and Balsamic Vinaigrette.
Add chicken or steak 

Ensalada del Jardin

Arugula, peeled orange, and kiwi tossed in a mustard and olive oil dressing.
Add chicken or steak 

Ensalada De Tomatey Aguacate

Avocado, tomato and queso fresco on a bed of iceberg lettuce with house dressing

Grandma Matilde's Recipes (Recetas de la Abuela Matilde)

Arrachera en Molcajete

Para 2 (2 People). Grilled Chicken steak, Pork Chop, Shrimp, Chorizo with grilled onions. Served with rice, beans, guacamole, pico de gallo, and warm tortillas

Pollo en Salsa Cilantro

Chunks of chicken breast in a green tomatillo cilantro sauce served with Mexican rice and beans

Chiles Rellenos Adelita

Roasted Poblano pepper stuffed with pork, pecans, apples, raisins and platano macho (fried plantain), bathed in a fine Mayan tomato sauce and topped with a touch of crema ranchera. Served with Mexican rice and beans

Carne Asada

Grilled New York steak served with rice, beans, pico de gallo, and guacamole

Burrito Macho

Grilled steak burrito stuffed with tomatoes, lettuce, onions, and fried beans. Served with Mexican rice, guacamole, and crema ranchera

Vallarta Crab Cakes (2)
New!

Jumbo lump crab meat marinated with lemon and pepper, lime juice, cilantro, onion, and jalapeno. Served with fries and corn on the cob (elote loco)

Pescado de Dia

Whole pan-fried fish, selected daily and seasoned with lemon and pepper served with rice and garden salad

Available in season only

Market Price

Tostada Tropical

Flour tortilla shell filled with grilled shrimp, lettuce, tomato, cucumbers, and red onion tossed in house dressing

Enchiladas Suizas

Two soft corn tortillas filled with chicken, topped with red sauce, crema ranchera and melted cheese. Served with Mexican rice and beans

Enchiladas Poblanas

Two corn tortillas filled with chicken topped with mole Poblano sauce, garnished with crema ranchera and queso fresco served with Mexican rice and beans

Mole Poblano

Chicken in mole sauce made with a variety of dried chiles, chocolate, peanuts, pecans, raisins and other secret family ingredients served with Mexican rice and beans

Pechuga Estofada

Chicken breast stuffed with fresh sauteed spinach, topped with Poblano cream sauce and melted cheese served with Mexican rice and beans

Chuletas al Chipotle

Grilled pork chops marinated in Cilantro's specialty chipotle sauce, garnished with grilled pineapple and served with Mexican rice and beans

Bistek Campesino

Grilled New York steak topped with potatoes and poblano strips with rice & black beans

Burrito Placero

Grilled chicken breast burrito stuffed with lettuce, tomatoes, onions, and fried beans. Served with Mexican rice, guacamole, and crema ranchera

Salmon al Gengibre

Par-grilled salmon finished with white wine and ginger, served with sauteed spinach, home potatoes, and rice

Camarones Don Pancho

Eight large shrimp sauteed and finished in a spicy piquant roasted chile morita sauce, served with black beans and rice

Tostadas Marineras

Two scrumptious, crunchy corn tortillas with crema ranchera, lettuce and ceviche topped with fresh avocado

Enchiladas Verdes

Two soft corn tortillas filled with chicken or beef, topped with green tomatillo sauce garnished with crema ranchera and queso fresco, served with Mexican rice and beans

Tostadas Chilangas

Two scrumptious crunchy corn tortillas topped with refried beans, chicken or beef, lettuce, pico de gallo, crema ranchera, and queso fresco

Vegetarian Dishes (Platos Vegetarianos)

Vegetarian Dishes are Gluten Free (except for Burrito Pobre and Chile de Queso) We cook with vegetable oil and fresh ingredients

Our Famous Chile Relleno de Queso

Roasted Poblano pepper stuffed with Queso Fresco, topped with a fine Mayan tomato sauce and a touch of crema ranchera

Enchiladas de Vegetales

Two soft corn tortillas filled with mixed vegetables, topped with green tomatillo sauce, guacamole, crema ranchera and queso fresco

Burrito Pobre

Bean burrito stuffed with black beans, rice, lettuce, tomato, onions, and cilantro. Covered with green tomatillo sauce and melted cheese. Served with guacamole and crema ranchera

Delicia de Portabella

Fresh grilled Portabella, zucchini, squash, green peppers, carrots,  tomatoes, and onions on a sizzling plate. Served with rice, beans, pico de gallo, guacamole, and warm flour corn tortillas

Enchiladas de Espinaca

Two soft corn tortillas filled with fresh sauteed spinach, topped with green tomatillo sauce, guacamole, crema ranchera and queso fresco

Enchiladas Monterrey

Two soft corn tortillas filled with plenty of melted cheese. Topped with green tomatillo or red sauce, garnished with guacamole and crema ranchera

Tostadas Tacanas

Two crisp corn tortillas topped with refried beans, lettuce, guacamole, pico de gallo, crema ranchera and queso fresco

Tacos

Ask your server about our variety of Adelita's homemade salsitas

Tacos Callejeros (3 per order)

Succulent strips of grilled steak or grilled chicken in soft corn tortillas. Topped with cilantro, onion, tomatoes, and served with Mexican rice and beans

Tacos Toluquenos (3 per order)

Grilled Mexican chorizo in a soft corn tortilla topped with cilantro, onion, and tomatoes. Served with Mexican rice and beans

Tacos al Pastor (3 per order)

Tender strips of grilled pork (marinated in a tangy guajillo adobo sauce and then grilled to perfection) in soft corn tortillas. Topped with cilantro, red onions, and grilled pineapple served with Mexican rice and beans

Tacos de Poscado (3 per order)

A trio of soft corn tortillas stuffed with mouth watering grilled fish served with red cabbage, spicy chipotle mayonnaise slaw and pico de gallo

Sizziling Fajitas

Fresh grilled steak, chicken or shrimp fajitas with green peppers, tomatoes, and onions on a sizziling plate. Served with rice, refried beans, pico de gallo, guacomole and warm flour or corn tortillas. 

Arrachera Para Two (Serves Two People)

Grilled chicken, steak, pork chops, shrimp, and chirizo on a sizziling plate with grilled onions. Served with refried beans, rice, guacomole, pico de gallo and warm tortillas. 

Refreshments (Refrescos)

Jarritos Mexicanos

Ask your server for flavors

Fresh Squeezed Lemonade

Juices

Orange, Apple, Cranberry, Pineapple

Assorted Hot Tea

Aguas Frescas

Traditional Mexican refreshments made at home with fresh fruit blends

Ask our server about today's featured flavors

Home-Brewed Iced Tea

Free refills

Unsweetened

Fountain Sodas

Free Refills

Coke, Diet Coke, Sprite, Ginger Ale

Coffee

Free Refills

Desserts (Postres)

Pastel Tres Leches

Traditional Mexican sponge cake soaked in evaporated milk, condensed milk, and heavy cream topped with whipped cream

Churros Chidos

Traditional prism-shaped, crisp fried Mexican pastries with soft inside and crisp outer later; lightly sprinkled with cinnamon and sugar. Served with a scoop of vanilla ice cream

Flan de Frida

Silky Mexican custard covered with creamy caramel sauce served with fresh strawberries, shredded coconut and whipped cream

Flauta Rellena

Puffy flour pastry filled with banana cream cheese and drizzled with chocolate, served with vanilla ice cream and sweet plantains

Kids (Ninos)

Quesadilla

Choice of Chicken, Beef, or Cheese

Chicken Tenders & French Fries

(2) Crispy or Soft Tacos

Choice of Chicken or Beef. Served with rice and beans

Sides

Sauteed Spinach

Cheese

Lettuce

Refried or Black Beans

Sour Cream

Fried Plantains

With Crema Ranchera

Mexican Rice

Pico de Gallo